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Category: Tips

Dungeness Crab
November 25, 2016May 8, 2019

Dungeness Crab

Crab is my favourite type of seafood of all time. The delicate, sweet meat melts in your mouth like no other and I find myself […]

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Ponzu
July 5, 2016

Ponzu

As a hapa, my cooking usually mixes a variety of different flavors to create a dish. One ingredient that I often find myself using is Ponzu. This tangy, […]

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Spot Prawns
June 9, 2016June 9, 2016

Spot Prawns

I finally got my hands on some BC Spot Prawns this past weekend and they did not disappoint. My boyfriend and I made a trip […]

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